An Open Letter to RD Readers: KCPT Hires Recommended Daily founder Jonathan Bender
Sometimes you get the call that changes everything and today we’d like to tell you about that call. The Recommended Daily will cease daily…
Sometimes you get the call that changes everything and today we’d like to tell you about that call. The Recommended Daily will cease daily…
Kansas City Restaurant Week (January 13-22), presented by US Foods, features more than 180 participating restaurants that showcase the dynamic eating scene around and…
Kansas City Restaurant Week (January 13-22), presented by US Foods, features more than 180 participating restaurants in order to showcase the dynamic eating scene…
The icy cocktails at Snow & Company (1815 Wyandotte Street) are pretty hot right now. The Crossroads spot was named to Paste’s ‘10 Best…
Bacon lovers have their own clubhouse. Farmland, a Smithfield-Farmland brand which is headquartered in Kansas City, launched its Farmland Bacon Club last week. Think…
The Pizzeria — the new pizza shop from piemaker John Milone — is open at 516 West 103rd Street. The Pizzeria serves the same…
Need inspiration for dinner? KC Door to Door Organics sponsors its second annual Taste of Local at Theis Park (533 Emanuel Cleaver Boulevard) Saturday…
No dunking is necessary — this milk comes preloaded. The Shatto Milk Company will be adding Cookies & Cream to its regular rotation [For…
Pizza Manifesto (505 W 75th Street) is set on doing one thing really well: quick-fired, Neapolitan-style pies. The new pizza shop next to Waldo…