An Open Letter to RD Readers: KCPT Hires Recommended Daily founder Jonathan Bender
Sometimes you get the call that changes everything and today we’d like to tell you about that call. The Recommended Daily will cease daily…
Sometimes you get the call that changes everything and today we’d like to tell you about that call. The Recommended Daily will cease daily…
Kansas City Restaurant Week (January 13-22), presented by US Foods, features more than 180 participating restaurants that showcase the dynamic eating scene around and…
Kansas City Restaurant Week (January 13-22), presented by US Foods, features more than 180 participating restaurants in order to showcase the dynamic eating scene…
Great coffee usually comes with a great story. Sip on a cup of joe and hear about how a micro-roastery came to be located…
Desserts have always had a strong hand in the success of Bluestem and Rye. And so while Made in America — the latest cookbook…
Standing in the kitchen of The Kansas City Club, Executive Chef Joe Shirley ladles a spoonful of savory lemon curd onto a wooden serving…
Manifesto (1924 Main Street) turned six years old earlier this month and celebrated with a new spring cocktail menu. For your celebration of their…
Mint, lavender, thyme, rosemary and basil will play a starring role in specialty drinks prepared for the Wornall/Majors House Herb Cocktail Party, held on…
When we’re busy and stressed, we tend to think less about what we eat and more about how quickly we can eat it in…