An Open Letter to RD Readers: KCPT Hires Recommended Daily founder Jonathan Bender
Sometimes you get the call that changes everything and today we’d like to tell you about that call. The Recommended Daily will cease daily…
Quick Bites
Johnson County Dining Guide to Kansas City Restaurant Week 2017 [Sponsored]
Kansas City Restaurant Week (January 13-22), presented by US Foods, features more than 180 participating restaurants that showcase the dynamic eating scene around and…
Plaza Dining Guide to Kansas City Restaurant Week 2017 [Sponsored]
Kansas City Restaurant Week (January 13-22), presented by US Foods, features more than 180 participating restaurants in order to showcase the dynamic eating scene…
The Daily Grind
Johnny Jo’s John Milone will open The Pizzeria in May
A decade ago, John Milone was passing out free pizza to the businesses on 103rd Street between Wornall and State Line. Back then, he…
What’s your last meal in Kansas City?
Okay, readers, here’s the hypothetical. You’re never coming back to Kansas City. Budget is not an issue. And you get one last meal in…
Are Missourians better tippers than Kansans?
If you’re a server looking at restaurants on both sides of State Line, you may want to pick Missouri. Square, the credit card processing…
Frannie Franks Coffee Cakes is a Shark Tank hopeful
The producers for Shark Tank have had her tape and application for a little over a week now. After living and breathing Frannie Franks…
Underdog Wine Co. will open April 1
Let’s call it Opening Day for oenophiles. Underdog Wine Co. (319 E. 55th St.), the new wine shop from Ryan Sciara, will open in…
Thorne-Thomsen, Ryan & Brazeal up for The People’s Best New Chef
It’s another kind of March Madness. Food & Wine’s The People’s Best New Chef contest returns today with Story’s Carl Thorne-Thomsen looking to repeat…