Joe’s Kansas City hosts Stock, Broth & Bowl Cookbook Dinner on February 12
Whether you’re looking for a way to say ‘I love you,’ before Valentine’s Day or simply some warmth in the heart of winter, Joe’s…
Whether you’re looking for a way to say ‘I love you,’ before Valentine’s Day or simply some warmth in the heart of winter, Joe’s…
This piece first ran on KCPT’s Flatland.* A few cars trickle into the Slap’s BBQ parking lot at 535 Central Avenue as the clock…
Feeling crabby? The Soft Shell Crab Po’ Boy returns to Joe’s Kansas City today. It’s a deep-fried soft shell crab on a hoagie bun…
You can’t miss Drasko’s. No, you literally can’t miss Drasko’s – the new barbecue food truck from chef Jay Draskovich is a former limousine…
There’s a big shift in the Kansas City barbecue universe today as Oklahoma Joe’s officially changes its name to Joe’s Kansas City Bar-B-Que. Here’s…
Knife & Pork 2014 from Julie Denesha on Vimeo. Knife & Pork — a Kansas City craft butchery festival thrown by The Recommended Daily…
Find an awl, downtowners, pulled pork will soon be on the lunch menu. Plowboys Barbeque plans to open a second location in the Town…
BBQ Crawl — a Travel Channel series that melds the eat-a-logue genre (one man or woman eating their way across the United States) with…
Nobody in Kansas City has barbecue beef like the beef between the Crossroads and the West Bottoms. At least that’s the story we’re sticking…
It’s not the size of the burnt ends that matters, but the amount of bark in each bite. The quintessential Kansas City barbecue item…